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Hyaluronectin level in heart cells cultures in presence of food antioxidants / Sripriya Ranganathan

By: Ranganathan, Sripriya.
Contributor(s): Datta, Kasturi [Supervisor] | School of Environmental Science [Degree granting institution].
Material type: TextTextPublisher: New Delhi : Jawaharlal Nehru University, 1991ISBN: 1.Subject(s): Heart cellsGenre/Form: DissertationDDC classification: 612.17 Online resources: Click here to access online Dissertation note: M.Phil. - SES, JNU, 1991. M.Phil Jawaharlal Nehru University 1991.
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Item type Current library Call number Status Date due Barcode
Dissertations Dissertations Dr. B. R. Ambedkar Central Library
612.17 R162 Hy (Browse shelf(Opens below)) Not for loan TH3919

M.Phil. - SES, JNU, 1991. M.Phil Jawaharlal Nehru University 1991.

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