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Petit Larousse illustré 1981 / Pierre Larousse.
by Larousse, Pierre. Material type:  Book; Language:French Publisher: Paris : Larousse, 1980Availability: Items available for reference: Dr. B. R. Ambedkar Central Library
[Call number: 034.1 L3283 Pe]
(1). Location(s): European Languages Collections/French 034.1 L3283 Pe.
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Larousse : trois volumes en couleurs. Material type: Book; Language:French Publisher: Paris : Larousse, 1965-Availability: Items available for reference: Dr. B. R. Ambedkar Central Library
[Call number: 034.1 L3282 La]
(2). Location(s): European Languages Collections/French 034.1 L3282 La.
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Larousse trois volumes en couleurs. Material type: Book; Language:French Publisher: Paris : Larousse, 1965-Availability: Items available for reference: Dr. B. R. Ambedkar Central Library
[Call number: 034.1 L3283 La]
(1). Location(s): European Languages Collections/French 034.1 L3283 La.
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Dictionaire oeconomique [electronic resource] : or, the family dictionary. Containing, the most experienced methods of improving estates and of preserving health, with many approved Remedies for most Distempers of the Body of Man, Cattle and other Creatures, and the best Means for attaining long Life. The most advantageous Ways of Breeding, Feeding and Ordering of Domestick Animals, as Horses, Kine, Sheep, Swine, Poultry, Bees, Silkworms, &c. The different Kinds of Nets, Snares and Engines, for taking most Sorts of Fish, Birds, and other Game. Great Variety of Rules, Directions, and new Discoveries, relating to Gardening, Husbandry, Soils and Manures of all Sorts: The Planting and Culture of Vines, Fruit-Trees, Forest-Trees, Underwoods, Shrubs, Flowers, and their several Uses: The Knowledge of Foreign Drugs, Dies, Domestick and Exotick Plants and Herbs, with their specifick Qualities and medicinal Virtues. The best and cheapest Ways of providing and improving all manner of Meats and Drinks; of preparing several Sorts of Wines, Waters and Liquors for every Season, both by Distillation and otherwise: Of preserving all kind of Fruits as well dry as liquid, and making divers Sweetmeats and Works of Sugar, and other profitable Curiosities, both in the Confectionary and Culinary Arts of Housewifery. Means of making the most Advantages of the Manufactures of Soap, Starch, Spinning, Cotton, Thread, &c. The Methods to take or destroy Vermin, and other Animals injurious to Gardening, Husbandry, and rural Oeconomy; with a Description of Garden and other Country Tools and Utensils. An Account of the several Weights, Measures, &c. of Metals and Minerals, with their Preparations and Uses. All sorts of rural sports and exercises, conducing to the Benefit and innocent Enjoyments of Life; as also Painting in Miniature, and divers other Arts and Ternis of Art explain'd, for the Entertainment and Amusement of Gentlemen, Ladies, &c. The whole illustrated throughout with very great Variety of Figures, for the readier understanding and practising of those things to which they belong. Done into English from the second edition, lately printed at Paris, in two Volumes, Folio, written by M Chomell. With considerable alterations and improvements. Revised and recommended by Mr. R. Bradley, Professor of Botany in the University of Cambridge, and F. R. S. In two volumes. Vol. I. From A - to - H.
by Chomel, Noel, 1632-1712. Material type: Book; Language:English; Format:
print
available online
 Publisher: MDCCLVIII. [1758]Online access: Full text online Availability: No items available
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Select essays from the Encyclopedy, [electronic resource] : being the most curious, entertaining, and instructive parts of that very extensive work, written by Mallet, Diderot, D'Alembert, and others, the Most Celebrated Writers of the Age. Material type: Book; Language:English; Format:
print
available online
Publisher: M,DCC,LXXII. [1772]Online access: Full text online Availability: No items available
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La Grande encyclopedie. Material type: Book; Language:French Publisher: Paris : Librairie Larousse, 1971-Availability: Items available for reference: Dr. B. R. Ambedkar Central Library
[Call number: 034.1L3283La]
(4). Location(s): European Languages Collections 034.1L3283La.
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Grand Larousse encyclopedique en dix volumes. Material type: Book; Language:French Publisher: Paris : Librairie Larousse, 1960-Availability: Items available for reference: Dr. B. R. Ambedkar Central Library
[Call number: 034.1L3282Gr]
(10). Location(s): European Languages Collections/French 034.1L3282Gr.
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