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		Effective communications for nutrition in primary health care : report of the Asian Regional Workshop, Bangkok, Thailand, 3-7 October 1983 / edited by Jean E. Andersen and Aree Valyasevi. Material type: Book Publisher: Tokyo, Japan : United Nations University, c1988Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 613.2014 An2378 Ef. Place hold Log in to add tags Add to cart (remove)
		Ruminant nutrition : selected articles from the World animal review. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1978Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 636.20852 F7392 Ru. Place hold Log in to add tags Add to cart (remove)
		Milk and dairy products in human nutrition / technical editors, Ellen Muehlhoff, Senior Officer, Nutrition Division, Anthony Bennett, Livestock Industry Officer, Rural infrastructure and agro-industries Division, Deirdre McMahon, Consultant, Nutrition Division. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2013Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 641.37 M886 Mi. Place hold Log in to add tags Add to cart (remove)
		No cover image available Visual aids in nutrition education : a guide to their preparation and use / by Alan C. Holmes. by Holmes, Alan C. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1968Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 613.2071 H734 Vi. Place hold Log in to add tags Add to cart (remove)
		Meat and meat products in human nutrition in developing countries / by Arnold Bender ; commissioned jointly by the Animal Production and Health Division and the Food Policy and Nutrition Division of FAO. by Bender, Arnold E. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1992Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Social Science 363.8091724 B4323 Me. Place hold Log in to add tags Add to cart (remove)
		Protein sources for the animal feed industry : Expert Consultation and Workshop, Bangkok, 29 April - 3 May 2002. by Food and Agriculture Organization of the United Nations. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2004Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 636.08522 F219 Pr. Place hold Log in to add tags Add to cart (remove)
		Family nutrition guide / Ann Burgess, Peter Glasauer. by Burgess. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations , 2004Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 613.2091724 B9121 Fa. Place hold Log in to add tags Add to cart (remove)
		Dietary fats and oils in human nutrition : report of an expert consultation / jointly organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, held in Rome, 21-30 September 1977. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1978Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 612.397 W89354 Di . Place hold Log in to add tags Add to cart (remove)
		Effective communications for nutrition in primary health care : report of the Asian Regional Workshop, Bangkok, Thailand, 3-7 October 1983 / edited by Jean E. Andersen and Aree Valyasevi. Material type: Book Publisher: Tokyo, Japan : United Nations University, c1988Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 613.2014 An2378 Ef . Place hold Log in to add tags Add to cart (remove)
		No cover image available Energy and protein requirements : report of a Joint FAO/WHO Ad Hoc Expert Committe, Rome, 22 March-2 April 1971. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1973Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): Science 613.2 F7392 En . Place hold Log in to add tags Add to cart (remove)

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