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Food import and export inspection and certification systems.

Contributor(s): Joint FAO/WHO Codex Alimentarius Commission.
Material type: TextTextPublisher: Rome : World Health Organization, Food and Agriculture Organization of the United Nations, c2009Description: 88 p.ISBN: 9789251063958 (pbk.).Subject(s): Food adulteration and inspectionDDC classification: 363.192
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Holdings
Item type Current library Call number Status Date due Barcode
Government/UN Documents Government/UN Documents Dr. B. R. Ambedkar Central Library
363.192 F7395 Fo,4 (Browse shelf(Opens below)) Not for loan F2632

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