Food import and export inspection and certification systems.
Contributor(s): Joint FAO/WHO Codex Alimentarius Commission.
Material type: TextPublisher: Rome : World Health Organization, Food and Agriculture Organization of the United Nations, c2009Description: 88 p.ISBN: 9789251063958 (pbk.).Subject(s): Food adulteration and inspectionDDC classification: 363.192Item type | Current library | Call number | Status | Date due | Barcode |
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Government/UN Documents | Dr. B. R. Ambedkar Central Library | 363.192 F7395 Fo,4 (Browse shelf(Opens below)) | Not for loan | F2632 |
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