Trends in food consumption for different quartile expenditure groups for fifteen major states in rural India 1972-73 to 1999-00 / Biswajit Haldar
By: Haldar, Biswajit.
Contributor(s): Sen, Abhijit [Supervisor] | Centre for Economic Studies and Planning School of Social Science [Degree granting institution].
Material type: TextPublisher: New Delhi : Jawaharlal Nehru University, 2002ISBN: 1.Subject(s): Food consumptionGenre/Form: DissertationDDC classification: 338.190954 Online resources: Click here to access online Dissertation note: M.Phil - CESP, SSS, JNU, 2002. M.Phil Jawaharlal Nehru University 2002.Item type | Current library | Call number | Status | Date due | Barcode |
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Dissertations | Dr. B. R. Ambedkar Central Library | 338.190954 H1296 Tr (Browse shelf(Opens below)) | Not for loan | TH10654 |
M.Phil - CESP, SSS, JNU, 2002. M.Phil Jawaharlal Nehru University 2002.
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