Results of search for 'ccl=su:"Food "' › Dr.B.R. Ambedkar Central Library catalog

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		No cover image available pesticide residues in food, 1977 / prepared by the FAO Panel of Experts on Pesticide Residues and the environment WHO Expert Committee on Pesticide Residues. Material type: Book Publisher: Geneva : World Health Organization, 1978Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 J746 Ev] (1). Location(s): GOVT DOC 363.192 J746 Ev. Log in to add tags Add to cart (remove)
		No cover image available IFPRI : report. Material type: Book Publisher: Washington : IFPRI, [1990-Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 338.19 In852 In] (1). Location(s): GOVT DOC 338.19 In852 In. Log in to add tags Add to cart (remove)
		No cover image available Nutritional intake in India, 2004-2005 : NSS 61st round, July 2004-June 2005. Material type: Book Publisher: New Delhi : National Sample Survey Organisation, Dept. of Statistics, Ministry of Planning & Programme Implementation, Govt. of India, 2007Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 338.190954 N21383 Nu] (1). Location(s): GOVT DOC 338.190954 N21383 Nu. Log in to add tags Add to cart (remove)
		No cover image available Guide to specification for general notices, methods, identification tests, test solutions, and other reference materials. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 1978Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 641.3 J6685 Gu] (1). Location(s): GOVT DOC 641.3 J6685 Gu. Log in to add tags Add to cart (remove)
		No cover image available Pesticide residues in food 2010 : joint FAO/WHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 21-30 September 2010. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations : 2011Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.7384 J6686 Pe] (1). Location(s): GOVT DOC 363.7384 J6686 Pe. Log in to add tags Add to cart (remove)
		No cover image available Potential effects of climate change on crop pollination / Mariken Kjohi, Nielsen Nielsen and Nils Christian Stenseth. by Kjohi, Mariken. Material type: Book Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 K629 Po] (1). Location(s): GOVT DOC 363.192 K629 Po. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain food additives and contaminants : thirty-Seventh report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1990Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 J6685 Ev] (2). Location(s): GOVT DOC 363.192 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : Thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1991Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 615.954 J6685 Ev] (1). Location(s): GOVT DOC 615.954 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of food additives and contaminants : fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1993Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 J6685 Ev] (1). Location(s): GOVT DOC 363.192 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain food additives : fifty-ninth report of the joint FAO/WHO expert committee on food additives. / World Health Organization. Material type: Book Publisher: Geneva : World Health Organization, 2002Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 J745 Ev] (1). Location(s): GOVT DOC 363.192 J745 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain food additives and contaminants : fifty-third report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 2000Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 615.954 J6685 Ev] (2). Location(s): GOVT DOC 615.954 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain food additives and contaminants : thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1987Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 J6685 Ev] (2). Location(s): GOVT DOC 363.192 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1987Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 J6685 Ev] (1). Location(s): GOVT DOC 363.192 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Health surveillance and management procedures for food-handling personnel : report of a WHO consultation. Material type: Book Publisher: Geneva : World Health Organization, 1989Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 363.192 W89354 He] (1). Location(s): GOVT DOC 363.192 W89354 He. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : Thirty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1990Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 615.954 J6685 Ev] (2). Location(s): GOVT DOC 615.954 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : Thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives. Material type: Book Publisher: Geneva : World Health Organization, 1987Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 615.954 J6685 Ev] (1). Location(s): GOVT DOC 615.954 J6685 Ev. Log in to add tags Add to cart (remove)
		No cover image available Scope for agro-processing in India / Yoginder K. Alagh. by Alagh, Yoginder K. Material type: Book Publisher: Delhi : Ajanta Publications, 1996Availability: Items available for reference: Dr. B. R. Ambedkar Central Library [Call number: 338.10954 Al115 Sc] (1). Location(s): JNU Faculty Publications 338.10954 Al115 Sc. Log in to add tags Add to cart (remove)
		Geraubte Ernte: Biodiversität und Ernährungspolitik / Vandana Shiva; aus dem Englischen von Bodo Schulze. by Shiva, Vandana. Material type: Book; Language:German Publisher: Zürich: Rotpunktverlag , 2004Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): European Languages Collections/Italian 338.47664 Sh691 Ge . Place hold Log in to add tags Add to cart (remove)
		No cover image available Essen in Korea / Kang, In-hi aus dem Koreanischen von M. Beckers-Kim. by Kang, In-hi. Material type: Book; Language:German Publisher: Seoul : Daehan Textbook Printing, 1989Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): European Languages Collections/German 641.59519 K1318 Es. Place hold Log in to add tags Add to cart (remove)
		No cover image available Hunger und Zukunft : Aspekte des Welternahrungsproblems / Jurgen Heinrichs. by Heinrichs, Jurgen. Material type: Book; Language:German Publisher: Gottingen : Vandenhoeck & Ruprecht, 1969Availability: Items available for loan: Dr. B. R. Ambedkar Central Library (1). Location(s): European Languages Collections/German 338.19 H3649 Hu. Place hold Log in to add tags Add to cart (remove)

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Your search returned 757 results.