Dietary fats and oils in human nutrition :  report of an expert consultation / 
jointly organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, held in Rome, 21-30 September 1977. 
 - Rome :  Food and Agriculture Organization of the United Nations,  1978. 
 - vii, 94 p. : 
 - FAO food and nutrition paper ;  3 .
<br/><br/> "Joint FAO/WHO Expert Consultation on the Role of Dietary Fats and Oils in Human Nutrition ... held in Rome from 21 to 30 September 1977"--P. 1. 
<br/><br/><label>ISBN: </label>9251004676 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Lipids in human nutrition.
<br/><br/><label>Dewey Class. No.: </label>612.397  / Di