Scrimshaw, Nevin S. <br/><br/>
Interactions of nutrition and infection / 
by Nevin S. Scrimshaw, Carl E. Taylor, and John E. Gordon. 
 - Geneva :  World Health Organization,  1968. 
 - 329 p. ; 
<br/><br/><label>ISBN: </label>CSMCH1795 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diseases
<br/><br/><label>Dewey Class. No.: </label>616.07  / In