Electromagnetic radiation properties of foods and agricultural products / Nuri N. Mohsenin.
By: Mohsenin, Nuri N.
Material type: TextPublisher: New York : Gordon and Breach, c1984Description: xiv, 673 p., 2 p. of plates.ISBN: 0677061900.Subject(s): FoodDDC classification: 664.0288Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | Dr. B. R. Ambedkar Central Library Science | 664.0288 M727 El (Browse shelf(Opens below)) | Available | 119372 |
Includes indexes.
There are no comments on this title.