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Electromagnetic radiation properties of foods and agricultural products / Nuri N. Mohsenin.

By: Mohsenin, Nuri N.
Material type: TextTextPublisher: New York : Gordon and Breach, c1984Description: xiv, 673 p., 2 p. of plates.ISBN: 0677061900.Subject(s): FoodDDC classification: 664.0288
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Holdings
Item type Current library Call number Status Date due Barcode
Book Dr. B. R. Ambedkar Central Library
Science
664.0288 M727 El (Browse shelf(Opens below)) Available 119372

Includes indexes.

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