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The amino sugars : the chemistry and biology of compounds containing amino sugars / edited by Roger W. Jeanloz and Endre A. Balazs.

Material type: TextTextPublisher: New York : Academic Press, 1965-Description: v.ISBN: ISBNSc2303.Subject(s): Amino sugarsDDC classification: 572.565
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Item type Current library Call number Status Date due Barcode
Book Dr. B. R. Ambedkar Central Library
Science
572.565 J343 Am (Browse shelf(Opens below)) Available 3314

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