Working conditions in the European meat processing industry / by Sonja Nossent, Bert de Groot, Ria Verschuren.
By: Nossent, S. M.
Material type: TextPublisher: Luxembourg : Office for Official Publications of the European Communities ; c1995Description: xviii, 93 p.ISBN: 9282755436.Subject(s): Meat industry and tradeDDC classification: 338.476649Item type | Current library | Call number | Status | Date due | Barcode |
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Book | Dr. B. R. Ambedkar Central Library | 338.476649 N897 Wo (Browse shelf(Opens below)) | Available | EDC804 |
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