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Compendium of food additive specifications / Joint FAO/WHO expert committee on food additives 68th meeting 2007.

By: FAO/WHO.
Material type: TextTextPublisher: Rome: Food and Agriculture Organization of the United Nations 2007Description: xi,155p.ISBN: 9789251058664.Subject(s): Food additivesDDC classification: 664.06
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Item type Current library Call number Status Date due Barcode
Government/UN Documents Government/UN Documents Dr. B. R. Ambedkar Central Library
664.06 F219 Co. (Browse shelf(Opens below)) Not for loan F2449

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