Compendium of food additive specifications / Joint FAO/WHO expert committee on food additives 68th meeting 2007.
By: FAO/WHO.
Material type: TextPublisher: Rome: Food and Agriculture Organization of the United Nations 2007Description: xi,155p.ISBN: 9789251058664.Subject(s): Food additivesDDC classification: 664.06Item type | Current library | Call number | Status | Date due | Barcode |
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Government/UN Documents | Dr. B. R. Ambedkar Central Library | 664.06 F219 Co. (Browse shelf(Opens below)) | Not for loan | F2449 |
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