Pesticide residues in food : 1978 evaluations : the monograph / prepared by the FAO Panel of Experts on Pesticide Residues and the environment WHO Expert Group on Pesticide Residues.
Contributor(s): FAO Panel of Experts on Pesticide Residues and the Environment.
Material type: TextPublisher: Rome : Food and Agriculture Organization of the United Nations, 1979Description: 293 p.ISBN: 9251008280.Subject(s): Pesticide residues in foodDDC classification: 363.192Item type | Current library | Call number | Status | Date due | Barcode |
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Government/UN Documents | Dr. B. R. Ambedkar Central Library | 363.192 J746 Pe (Browse shelf(Opens below)) | Not for loan | UN917 |
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363.192 J6686 Pe Pesticides residues in food : | 363.192 J745 Ev Evaluation of certain food additives : | 363.192 J746 Ev pesticide residues in food, 1977 / | 363.192 J746 Pe Pesticide residues in food : | 363.192 J746 Pe Pesticide residues in food : | 363.192 K629 Po Potential effects of climate change on crop pollination / | 363.192 Su162 Su. Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. |
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