Foodborne disease : a focus for health education.
Material type:
TextPublisher: Geneva : World Health Organization, 2000Description: xiii, 198 p.ISBN: 9241561963.Subject(s): Food contaminationDDC classification: 363.192
| Item type | Current library | Call number | Status | Date due | Barcode |
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Government/UN Documents
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Dr. B. R. Ambedkar Central Library | 363.192 W89352 Fo (Browse shelf(Opens below)) | Not for loan | UN8839 |
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| 363.192 K629 Po Potential effects of climate change on crop pollination / | 363.192 Su162 Su. Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. | 363.192 W89311 Evaluation of certain food additives / | 363.192 W89352 Fo Foodborne disease : | 363.192 W89354 De Derived intervention levels for radionuclides in food : | 363.192 W89354 De Derived intervention levels for radionuclides in food : | 363.192 W89354 Ev Evaluation of programmes to ensure food safety: |
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