Image from Google Jackets

All manners of food:, eating and taste in England and France from the middle ages to the present/ Stephen Mennell.

By: Mennell, Stephen.
Material type: TextTextPublisher: Urbana: University of Illinois Press, 1996Description: x,397p.ISBN: CHS13721.Subject(s): Food habitsDDC classification: 394.1094
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Untitled Document
Designed & Developed by IT Support | © Dr B R Ambedkar Central Library, JNU, New Delhi 2021