Proteins as human food: proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969 / edited by R. A. Lawrie.
Material type:
TextPublisher: London : Butterworths, 1970Description: xvii, 525 p.ISBN: 0408320001.Subject(s): Proteins in human nutritionDDC classification: 612.398
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | Dr. B. R. Ambedkar Central Library Science | 612.398 Ea777 Pr (Browse shelf(Opens below)) | Available | 31985 |
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| 612.398 B8133 Pr Protein nutrition / | 612.398 B8133 Pr Protein nutrition / | 612.398 D459 Ur Ubiquitin and protein degradation : | 612.398 Ea777 Pr Proteins as human food: | 612.398 In875 Ph Physiology and pathophysiology of plasma protein metabolism : | 612.398 In876 In International symposium on protein foods and concentrates : proceedings. | 612.398 J7105 Wo World protein resources / |
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