pesticide residues in food, 1977 / prepared by the FAO Panel of Experts on Pesticide Residues and the environment WHO Expert Committee on Pesticide Residues.

Material type: Text

TextPublisher: Geneva : World Health Organization, 1978Description: 81 p.ISBN: GDB544.Subject(s): Pesticide residues in foodDDC classification: 363.192

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Government/UN Documents	Dr. B. R. Ambedkar Central Library	363.192 J746 Ev (Browse shelf(Opens below))	Not for loan		UN546

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