Productivity in the food industry : problems and potential / Gordon F. Bloom.
By: Bloom, Gordon Falk.
Material type: TextPublisher: Cambridge, Mass. : MIT Press, 1972Description: xiii, 314 p.ISBN: 0262020882.Subject(s): Food industry and tradeDDC classification: 338.1973Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | Dr. B. R. Ambedkar Central Library Social Science | 338.1973 B6232 Pr (Browse shelf(Opens below)) | Available | 45758 |
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