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The second report on the state of the world's plant genetic resources for food and agriculture.

The second report on the state of the world's plant genetic resources for food and agriculture. - Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2010. - xxiv, 370 p. :

ISBN: 9789251065341

Subjects--Topical Terms:
Food crops

Dewey Class. No.: 333.9534 / Se.

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